Think back to when you were in college. Do you remember when and where your best learning happened? Chances are, it wasn’t necessarily in the classroom. Your college education more likely happened while you socialized by the front desk of your residence hall, or while you lay on the grass in the quad, or even […]
First things first, a “One Stop” is best defined as a central place to meet with an academic advisor, register for class, pay tuition, etc. A model for excellence in integrated student service, a college One Stop ensures customer convenience and enables the best possible customer service for students. Ultimately, One Stops should make the process of […]
In a previous blog post, we talked about the Growing Demand for Culinary Centers and What is in a Culinary Center. You can review it here. The focus today is The Sequence of Events and Main Takeaways. The Sequence of Events Once the programming (types of labs) is determined, the next most important component in […]
Culinary centers are unique from start to finish, from the initial planning of the lab layout to the finishing technological touches. Schmidt Associates has experience in designing such state-of-the-art facilities. We’ve outlined 4 things that you should know about culinary centers. The Growing Demand for Culinary Centers What is in a Culinary Center? The Sequence […]
Like a toddler taking their first step, the decision a person makes to enroll in college and continue their education is the hardest part. Full of anticipation and anxiety, the toddler takes that step with independence, but under the watchful eye of a protective parent. Some are off and running, while others need a finger […]